Hopefully this blog will be nice and long enough to make up for my absence the last few days. It’s not for lack of wanting to write to you guys, only for lack of having a computer! So to tell you what I’ve been doing I think I may have to start all the way back on Thursday…
Last Thursday afternoon was lovely day which continued the train of family visits that have followed little Noha’s birth. Generally speaking when family comes to visit or we go to visit family the whole afternoon centers around an elaborate lunch lasting roughly four hours. Thursday’s visit was from my host dad’s brother and his family. Yesterday, Sunday, was spent in nearly the same way, except that it was the family of my host dad’s other brother who was visiting. Don’t worry if you can’t keep track of my host family’s family- I know that I can barely keep up!
These lunches include the following courses, with a description of yesterday’s meal in parenthesis:
· appetizers of drinks and small bowls of things to nibble on (olives, tiny cheeses, nuts)
· a large salad (with blue cheese and walnuts)
· the main course (pork roast, roasted balls of creamed potatoes and cooked green beans)
· the cheese platter (sheep, goat, and cow in all imaginable forms; it also included the cheese produced by my host dad’s brother and his family)
· dessert (chocolate cake with cream)
· coffee for those who want it (coffee here means espresso- and the people I know who have tried American coffee didn’t like it very much)
These lunches truly take hours because they are eaten so leisurely. Time passes during serving, between courses, and after finishing a course. The point of being at the table is to pass time together almost more so than it is to eat.
However, I left on Thursday before the coffee since I was picked up by my third host family to spend the night with them. I will be honest to say that I have been a little nervous about my third host family since they live a fair ways out of town. I didn’t know how easy it would be to continue the connections and activities I’ve been making in Bourges. Yet as of Thursday I no longer have a single worry about what living with my last host family will be like, because I absolutely love them. I’m not the first exchange student they’ve had so they were comfortable around me, and I honestly felt at home within the first five minutes of arrival. I passed the evening helping in the kitchen and talking with my future host sisters and a family friend who also stayed the night (I sense that it is a very lending household in terms of hospitality. In my bedroom, there were notes written on the wall from all the other visitors and travelers who have stayed there).
The next morning we passed cooking together, making lunch as well as a butternut squash tart which tasted like pumpkin pie. After eating, my third host mom, two sisters and I went to gather wild chestnuts. The trick to finding a tree is to be able to distinguish from the big inedible marrons, the buckeyes that I remember from fall in Oregon, and the smaller châtaignes which Nat King Cole always seemed so excited about roasting, but which I’ve never tasted. After walking a ways through the autumn woods we found a tree and started searching for the tiny treasures in the detritus of the forest floor. The trick to finding wild chestnuts is root through the leave with a stick, in order to unearth the chestnuts yet undiscovered by other hikers or by wild boars.
After our forest scavenging we spent the rest of the afternoon shopping in town- of which a fair amount of time was allotted to one of my favorite pastimes: admiring the magnificent sugary creations in the windows of the pâtisseries on every corner.
At the end of the day, they dropped me off at the next stage in my whirlwind weekend: a couple of overnights at a Rotarian’s house with her granddaughter, Audrey. Thanks to said granddaughter, who is a fan of ’80s American pop culture, I think that I watched more MTV music videos during the two days I was there than I have ever watched before in my life! She also introduced me to a great ’80s TV show about kids at a performing arts school (to those who have seen Victorious, this show is the original and infinitely better, especially when watched in French). As a side note, I can actually thank my host sister and various friends here for introducing me to such American classics as Friends and Gossip Girl; I guess I’m just woefully behind on my own country’s pop culture. The Rotarian, Mme Dot has a magnificent old house dating from the beginning of the 20th century, a block away from the Cathedral and downtown.
Between delicious home cooked meals we talked about Mme Dot’s recent tour of the American west (guided group tours road tripping the Southwest seems to be a common method of visiting the US. To be honest, it seems horrifically touristy to me but I’ve never been a fan of bus tours in general). It’s interesting to see your country from the eyes of a visitor, and to read descriptions of the US in guide books and things like that. If there’s one thing that people here really appreciate when they visit the US, and one thing that I’m really proud of in the US, it’s the national parks and the abundance of natural beauty. Mme Dot may not have thought much of the hotel coffee and the all-you-can eat service she found here, but the Great Sequoias, the Grand Canyon, and Lake Powell were all dubbed ‘manifique’. (Warning to the reader: the author may be biased after hearing that her family got to spend a fall weekend in Yosemite not too long ago. I would love to see the Sierras this time of year.)
Saturday I went with Audrey to see the Tintin movie, and those of you who know my standards for movies based on book adaptations will know what it means when I say that I truly enjoyed it. While I thought that some aspects of the plot were changed far too much (Rastapopulous didn’t even make an appearance as the villain!) I think that the movie did manage to capture the spirit of the comics. Not that I plan to let a movie take the place of the originals: in fact, I’ve started my collection of Tintin and Asterix books in the original French. It’s well worth it since the word play is so ingenious, that it can’t ever really be translated.
After the movie we walked around town, with the foliage bright yellow and the sky grey, we enjoyed the turning weather after a surprisingly long summer.
My host family picked me up on Sunday morning, just in time for another family lunch which didn’t end until everyone left at 8:00 than night. (We weren’t eating lunch the entire time, of course, just from 12:30 until 5:00).
So today was passed quietly at home, something I was grateful for after such a long weekend. I was even more grateful to realize that it really did feel like I was coming home. After two months, I’ve started to consider my host family as family more than I realized. The most exciting thing I’ve done to far today is make cookies- they turned out well despite a difference in brown sugar which made the consistency slightly grainier. I’m pleased to say that my host family enjoyed their first taste of homemade chocolate-chip cookies!
Since it is Halloween, I should put in a note about how it’s celebrated here in France. For the most part, it isn’t. My host sister went to a Halloween party last night (which I opted out of at the last minute. It takes more patience for me to be around drunk teenagers for a whole night than I had at that point in time. I really am not a party person). But beyond that, Halloween never really took off here in France for two reasons: 1) as a holiday introduced by stores and the media it’s too commercial to really be enjoyed in the true spirit things and 2) Toussaint (All Saint’s Day) takes place on Nov. 1, and is a day spent in remembrance of loved ones who have passed away. Which I guess is something of a downer in terms of ghostly merrymaking the night before.
So we’ll see if we get any trick-or-treaters, but otherwise I’m going to see if I can find It’s the Great Pumpkin, Charlie Brown! online in French to show my host family. If I don’t succeed, I can content myself with the knowledge that I have at least today introduced them to the most classic of American desserts, the chocolate-chip cookie. In fact, I might have to go get another one to congratulate myself on that account. But before I go I have one last thing to say...
HAPPY HALLOWEEN!